sudievu

© 2026 Justas Vaičekauskas

info@sudievu.lt +370 656 94057

LT
Menu

For restaurants and cafés

Take the order yourself. No commission.

A website where guests order straight from your kitchen.

Delivery apps keep from a fifth to a third of every order. Your own site takes the same order with no commission: the guest picks the dishes, and the order shows up in the kitchen.

Try the demonstrationWhat it costs youWrite to me

For
  • Restaurants
  • Cafés
  • Pizzerias
  • Bakeries
  • Snack bars
  • Food trucks
One order on the Kmynas site
The Kmynas site: four dishes in the basket, collect it yourself, and a “Send the order · 25,20 €” button below.The Kmynas site: “Order K-101 sent to the kitchen”.
The kitchen screen: no orders yet.The kitchen screen: a new order, K-101, four dishes, to collect.

Order K-101 is sent: it is already in the kitchen, and all of the 25,20 € stays with the café.

These are two real moments of the demonstration, and the café is made up. The kitchen side’s colours are changed to match this page. Try it yourself

The numbers

What the apps keep

A few figures from the press and from Wolt itself. Enter your own orders and pick a rate.

Where these figures come from

  • 20–25%Wolt, on its own blog2021-01-22: the average commission in Lithuania is 20–25%.
  • 30%A sushi restaurant’s owner, tv3.lt2026-01-11: about 30%, and about 10–12 points more for Wolt+ or Bolt+.
  • 33%A kebab shop’s owner, 15min.lt2026-08-04: Bolt Food raised its commission from 20 to 33%.

Multiply a month of your orders by one of these percentages: that is what you hand to the apps.

This shows only the app’s commission: the card processor’s fees are not counted, and not every order will move to you. The sum runs in your browser and is sent nowhere.

What you get

Everything the demonstration shows

On the Kmynas site you see real things. All of them are in the site’s price.

Tables

A booking that lands in your app

The guest picks a day, a time and how many of them there are. The booking appears at once in your app, like an order: no calls and no notebook. A group of more than eight phones instead. The days you are closed show as closed.

The table booking form: day, time, party size, name and phone.
  • Orders

    Takeaway and delivery

    You set the districts, the delivery fee and the amount above which delivery is free in the app yourself, and the site charges by them at once. Alcohol cannot be ordered online, for delivery or for collection: in Lithuania it cannot be sold remotely.

  • Menu

    A menu you edit from your phone

    You add, change and remove dishes and change prices, photos and allergens (all 14 EU allergens) yourself, without a call to a developer: take a photo with your phone and it is on the menu at once. Mark a dish “sold out” when it is gone.

  • Hours

    Orders only while you are open

    An order can be placed only in opening hours, until half an hour before closing. And when the kitchen is full, one switch pauses ordering and you turn it back on when you can keep up.

  • Kitchen

    Every order on the kitchen screen at once

    A new order appears with a chime on the kitchen screen, a tablet or a TV, and an alert reaches your phone: the order’s number, its total, collection or delivery, and how many dishes. Every table booking sends one too.

  • Search

    Menu and hours that Google reads

    The menu and opening hours are text on the site, in Lithuanian and English, not a PDF or a picture, and published again in the form Google reads (schema.org): the restaurant, its opening hours and every dish with its price. Change the menu in the app and they change too.

Paying by card online is not in the demonstration: see the price for it.

Your side

How it looks to the owner

You run the orders, the menu and the kitchen from a phone: on an Android phone I install the app as one of its own, with your name and icon.

The kitchen screen: the list of orders and bookings.

The kitchen screen

New orders and table bookings appear here. Tapping “Done” clears an order from the screen.

  • The owner’s app: the site’s settings.

    The site

    Opening hours, contacts, the delivery districts and fee, and two switches: take orders online, and whether the kitchen can keep up.

  • The owner’s app: the menu.

    The menu

    Price, photo, allergens, “sold out”: change one and the site changes at once.

  • The owner’s app: the kitchen screen’s code and QR.

    Connecting the screen

    The kitchen’s tablet or TV connects with a code or a QR, no password, and one press disconnects it.

You can try the app in the demonstration: fill the café from your phone, order on the site and watch the order appear in the app and on the kitchen board. Open the app

The pictures show the same made-up café: there is no real customer’s data here.

The demonstration

See how it looks

A made-up café in Kaunas. On its site you can try everything yourself.

Try

  1. a menu the owner edits: prices, photos, allergens, sold out
  2. takeaway and delivery to the Kaunas districts the owner picks, free above the amount they set
  3. a table booking
  4. an “open now” sign that follows the time of day
  5. an order on the site: it lands in the owner’s app and on the kitchen board

Fill the café from the app on your phone, order on the site and watch the order land in the app and on the kitchen board. Nothing reaches a real café.

The price

The price

I name the price before I start.

Prices exclude VAT: I am not VAT-registered. Build your own plan and price

The way

How we work

From a first message to a working site.

  1. We get in touch

    Write or call. I work out what you need and quote the options for your current site or a new one.

  2. Usually two weeks

    I usually present the finished project within two weeks of receiving your answers and material. The exact date goes into the contract — it depends on the customisation and the size of the order.

  3. We go live

    The site goes public. I set up SEO free of charge. Where needed, I help set up Google Analytics, Ads, Tag Manager and Search Console.

  4. Upkeep, if you want it

    From €10 a month: security updates, fixes, small changes. The contract runs a year or longer, paid monthly or yearly, and yearly gets two months free. Without upkeep, you get the code, the data and the credentials, and pay only for the build.

Questions

Common questions

Short answers to what restaurant owners ask.

Can you pay online in the demonstration?

No. The demonstration sends the order to the kitchen and nothing anywhere else. I add paying by card online separately: it depends on how you want to take the money, so we agree the price beforehand.

Who delivers the food?

You or your own courier. The site takes the order, checks that it is for one of your delivery districts, and shows it to the kitchen. I have no courier network and do not promise one.

Will I not lose the customers who look on the apps?

Some orders will probably stay on the apps, and the calculator does not hide that: it shows what you hand over on the orders you enter, not what you will save. The site just gives a customer a second, direct way, which you can offer on a sticker, a menu or a receipt.

Can I change the menu myself?

Yes: from your phone you add, change and remove dishes, change prices, photos and allergens, and mark a dish “sold out” when it is gone. The delivery districts and fee are changed there too. You never need to ask me for a single price.

Write to me

Tell me about your place and how many orders go through the apps now.

You will hear back within one working day.

What you cook and where, whether you already take orders through the apps, and what you would like the site to do.

What you type goes to that address and nowhere else.